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2011 Red Rock Terrace

Diamond Creek, California Wine, USA

CABERNET SAUVIGNON, Drinking Now 2030
Bottle shot of 2011 Red Rock Terrace

2011 Red Rock Terrace

Diamond Creek, California Wine, USA

CABERNET SAUVIGNON, Drinking Now 2030

Tasting Notes

This is a serious nose; plentiful and vibrant. There are some wonderful violet notes along with deep, dark brooding fruits, blackcurrant and plums in particular which are accompanied by superb notes of cinnamon, cloves and liquorice. The palate does not disappoint and continues in a similarly impressive fashion, the fruit is so fresh and pure, blackcurrants and blackberries along with other jumbled forest floor tones and a touch of smoke and liquorice which amplify on the finish. This is an extremely elegant and well balanced wine, very fresh, it has the structure to age beautifully.

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ProducerDiamond Creek

In the 1960s, the late Al Brounstein bought a plot of land in the higher part of Napa Valley. A true Francophile and visionary, he became the first producer in Napa to work exclusively with Bordeaux’s signature grape variety: Cabernet Sauvignon. He also decided against blending all his grapes but to take advantage of the three distinct soil types on his property - volcanic, ferrous and gravelly - to produce different expressions of Diamond Creek Cabernet Sauvignon. The result is one of the most thrilling, concentrated, long-lived expression of Cabernet Sauvignon from Napa Valley.


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