An orange wine made from Arneis, spending 30 days with the skins in stainless steel. A unique, spicy wine with hints of amaro-esque bitter herbs and bright wildflowers, all over an undercurrant of fresh peaches.

Very aromatic on the nose with notes of violets, plums and red currants which open up in the glass. On the palate, cassis, blueberry and raspberry fruits are balanced by a refreshing acidity and smooth tannins while a mineral character on the finish gives complexity and great definition. Harmonious and very elegant with considerable depth, this wine is drinking beautifully...

From an altitude vineyard based on the hills of Montsant in Catalonia, this blend of Grenache and Carignan provide a sublet nose of minerals and bright dark berries. The palate is refined, solid in tannins and present a pure and precise freshness. Complete and complex, this is a prime example of the Mediterranean spirits.