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Stonecroft is the tiny, family-owned winery set in the heart of Gimblett Gravels in Hawke’s Bay. The current owners are Dermot McCollum and Andria Monin. Their passion for organic viticulture and their incredible terroir is reflected in the production of some of the most thrilling expressions of Syrah in the New World. Their wines have become a hallmark for Syrah in New Zealand: intense, elegant and fruit-driven, but capable of significant bottle development. The estate produces no more than 3,000 cases each year, making Stonecroft one of the true boutique wineries in the country.
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Our cellar collection offers a unique opportunity to purchase from a pool of the world’s leading fine wines. Featuring highly sought-after wines that have been stored in our customers' private reserves – in some cases for up to 30 years - our customer listings provide wine lovers and investors who are looking to expand their collections with access to a variety of different bottles, formats and vintages which, quite simply, cannot be found anywhere else.
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